Americans are in for a treat.

In spring 2011, Pakistan will send stateside the world’s sweetest mango — validated by universal scientific sweetness measurements — sure to delight even the most discerning of palates.

Unique not only in their high sucrose to water ratio, but also in their smooth, low-pulp flesh and strong, pleasant aroma, Pakistani mangoes will make their first trip to the United States in May or June 2011.